Multiple studies show that dairy products contain cancer-promoting saturated fat; animal protein; and insulin-like growth factor-1 (IGF-1), a powerful growth-promoting hormone and known cancer culprit.
Saturated fat suppresses the immune system and contains excessive calories, which spur growth of all cells–even cancer cells. According to The China Study’s Colin Campbell, the animal protein in dairy foods (even fat-free products) contributes to an acidic environment in which cancer cells and tumors thrive.
Time to fight back against cancer, time to get plant-strong!
Engine 2 Diet
July 30, 2012